ANIMAL HEALTH & WELFARE NEWS

03 June 2009 • David Moorhouse

'Swine flu’ not a disease of pigs but of humans

A recent article on 'Swine Influenza and Factory Farming' produced by CIWF suggested a link to human health from farming pigs in unnatural and inhumane conditions. ADAS Senior Animal Health & Welfare Consultant David Moorhouse discusses the facts and some possible solutions.

The article ‘Swine Influenza and Factory Farming’ produced by CIWF [http://www.ciwf.org.uk/swineflu_report_050509 ] suggests a link to human health from “farming pigs in unnatural and inhumane conditions”. In particular they assert that scientists have been warning for years that influenza viruses originating in pigs pose a real risk to human health as they are capable of making a “species jump” to humans and becoming a global pandemic.

However, current information suggests that while the new variant human influenza virus which has infected people in the U.S., Mexico and other parts of the world may have originated in pigs, there is currently no evidence that it is circulating in pigs. It has proved to be highly contagious between humans (as is normal human influenza) although not highly pathogenic (disease causing) at this stage.

The United Kingdom and some other forward looking members of the European Union undertake routine surveillance to help detect the presence of animal diseases not normally present in the European Union and to identify any change at an early stage in the prevalence of diseases that do occur. The Veterinary Laboratories Agency has run a national swine influenza surveillance programme since 1991. Funded by Defra and the Scottish government this provides free-of-charge laboratory testing for the detection of swine influenza viruses in clinical samples from affected pigs submitted by veterinary surgeons. Results of the surveillance suggest that this variant of H1N1 does not appear currently to be present in pigs in the United Kingdom or anywhere else in the European Union.

Influenza viruses circulating within humans have the potential to transmit to pigs because the virus contains avian, swine and human elements. However the first known human-to-pig infection of the new flu virus A (H1N1) at a pig farm in Canada, apparently after being infected by a farm worker who recently returned from Mexico, does not boost the chances of the pathogen mutating or becoming more virulent (Source: Bernard Vallat, director general of the World Organisation for Animal Health). The herd, in the western province of Alberta, had tested positive for Mexican influenza, with up to 200 pigs at the farm infected with the virus, scientifically known as 2009 H1N1. The infection was not severe and was followed by recovery in both man and pigs, demonstrating it is n...

Register to view all of this article »

REGISTER TO READ MORE

......it's free and easy.

We want to be able to provide you with information that relates to your specific needs. Please fill out your contact details to continue reading this article.

Simply fill in this form

Choose your username & password

(4-12 characters, letter and numbers only)

OTHER AHW ARTICLES

Food: Safety takes priority over price for EU regulators
02 April 2009

Food: Safety takes priority over price for EU regulators

A series of crises in the European Union (EU) in the latter part of the last century, including the BSE outbreak, foot and mouth disease and the dioxin food contamination...

Greenhouse gas emissions and the livestock industry: the importance of production efficiency
02 April 2009

Greenhouse gas emissions and the livestock industry: the importance of production efficiency

Economists and agricultural scientists tend to be optimistic in their assessment of the world's ability to support its rapidly growing population, whereas environmentalists tend to be pessimistic, and it’s not...

Resistance to Veterinary Medicines
02 April 2009

Resistance to Veterinary Medicines

The development of resistance is a major issue in both human and veterinary medicine. It impacts on the availability and effectiveness of therapy to both humans and animals, and also...

Venison: top for waist and taste
06 April 2009

Venison: top for waist and taste

A collaborative research project led by ADAS has found that venison not only contains significantly less fat than other red meats, but also comes up trumps in taste tests.

Swine flu demonstrates growing risk from zoonoses
14 May 2009

Swine flu demonstrates growing risk from zoonoses

Zoonoses are diseases that can spread from animals to man or indeed vice versa. They have been with us throughout human history but recently have begun to assume greater importance...